Tuesday, March 5, 2013

Brown Sugar Toffee Bars

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I have a departure for you today.  A departure from CHOCOLATE!  Sometimes, though it's pretty rare, I just really crave something other than chocolate for a sweet treat.  My favorite in those instances is usually Brown Butter Blondies (say that three times fast!), but these bars come in a very close second.

Brown Sugar Toffee Bars!

They are so delicious, not too sweet and come together really fast!  Make some!
Brown Sugar Toffee Bars

by Brandy's Baking
  • 1 cup butter, softened
  • 1 1/2 cups dark brown sugar, packed
  • 2 eggs
  • 1 Tbsp vanilla
  • 2 1/2 cups flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 (8 oz) bag of toffee bits
1.  Preheat oven to 350° and spray a 9x13 pan with baking spray.
2.  With your electric mixer, cream butter and brown sugar together, about 2 minutes on medium speed until combined and fluffy. Add in eggs and vanilla and continue mixing until incorporated.
3.  Turn mixer to low and add in baking soda, salt and flour, mixing until just incorporated.  Add in the toffee bits and stir until combined.
4.  Spread batter in prepared pan and bake for 20-25 minutes until golden and center is just set. Cool pan on wire rack and cut into squares when ready to serve.

Recipe Source:  Cookies & Cups
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Emily said...

I'm absolutely obsessed with toffee right now, so I have to try your recipe out!


Dorothy @ Crazy for Crust said...

Super delish Brandy! Any day I can have toffee is good for me!

Stacy said...

Made them yesterday. Totally fab! I had to put them in the freezer so I wouldn't eat the whole pan.

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